Vine Varieties
85% Barbera, 15% Nebbiolo
Colour
Ruby Red With Purple Hues
Bouquet
Fresh with fruity notes reminiscent of blackberries, red fruit jam, spicy hints of vanilla and toasted hazelnut.
Taste
Full and rich, with a barely noticeable acidity. The woody note is well mixed with the remaining sensations
Aging
In the traditional Slavonian oak barrels helps to make the wine more harmonious and increases the fineness of the bouquet.
Food Pairing
Barbera is a wine for every meal, completes in every occasion. It goes well with appetizers, pasta with rich sauces, meat dishes, and hard cheeses.
Alcohol Content
14%
About the Brand
Marchesi di Barolo historical cellars are located in the town of Barolo, in the building overlooking the Castle of the Marquis Falletti. It is here that more than 200 years ago a beautiful story began. The story of a wine cellar where, in the heart of the Langhe area and protected by gentle hills, a wine was born. This wine, as the French tradition suggests, was called Barolo like the town where it was produced for the first time. Today the Abbona Family continues the work that began more than two centuries ago producing high quality wines meant to enrich, year after year, the history of this important cellar where modernity and tradition meet and where a great heritage of vineyards and knowledge has been passed down from parents to children for over five generations.