Frantoio Moro Hazelnut Cream, is a sweet spreadable cream with a velvety texture and an irresistible aroma of chocolate. Made with hazelnuts, cocoa and extra virgin olive oil.
Ideal on bread, for filling desserts or simply on its own. No palm oil or hydrogenated fats. GLUTEN-FREE
THe Hazelnut cream is made with the finest ingredients that give it an unmistakable and authentic flavour.
The recipe with Extra Virgin Olive Oil gives a creamy texture with extremely special aromatic and olfactory notes.
All Frantoio Moro spreads are:
Palm Oil Free,
- Without hydrogenated fats
- Gluten-free
- Milk Free
They are therefore ideal for a tasty, yet healthy and genuine snack.
You can use it spread on bread, on rusks, for the preparation and filling of cakes or simply enjoyed like this, with a spoon.
Formats:
Jar 250g
Ingredients:
HAZELNUT 35%, sugar, extra virgin olive oil 15%, cocoa powder. Emulsifier: Soya lecithin.
Contains traces of peanuts and other nuts. May contain traces of milk protein and lactose.
Variable ingredients, always check the label before consumption, or contact us before purchase if you have intolerances and/or allergies
Storage conditions:
Store away from light, in a cool, dry place, not in the refrigerator. Stir vigorously before use.